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Green Olive Pate

4.50

In stock

Green olive pate.

olives 2

green olive pate

This pate made from green olives, extra virgin olive oil and salt is extraordinary in its aroma, persistence and body. The result of artisanal processing of fresh, green olives that retain all the properties and fragrances in the finished product. Once the olives harvested from our olive groves have been rinsed and pitted, they are crumbled and blended with extra virgin olive oil until the desired creaminess is achieved.

recipe book

Ingredients

Olive pulp, extra virgin olive oil and salt.

jar of jam

Weight

200 g per package.

nutrition

Recommended with

Tasty appetizers, between crostini and bruschetta, also recommended for seasoning pastas or meats. The green olives give the final product intense flavors and aromas that remind the nose of freshly picked fruit. With a grainier consistency, the resulting cream is also suitable as an accompaniment to meat and fish.

cooking

produced by

Gentili Oil Mill Ltd.

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